Thanks to Catherine for this review, hopefully you’ll always think of this place as Bistro du Vin, and the dessert menu is yours for the taking.
Thanks to Kath for this great review and some of the best shots we’ve ever seen of our hotel.
It’s with great pride we announce two of our finest have made it into the final of UK Sommelier of the Year hosted by the The Academy of Food and Wine Service. This prestigious honour is within the grasp of Mark Perlaki from Hotel du Vin Harrogate and Wiremu Andrews from our Hotel in Cheltenham.
With three nominees from the Fat Duck and two from Hotel du Vin, we’re in very fine company indeed. The result will be announced in the next few weeks. When we know. You’ll now. Best wishes to Mark and Wiremu.